Sunday, April 8, 2012

Apple Crisp

6-8 apples
1/2 cup butter softened
1 cup sugar
3/4 cup flour
1 teaspoon cinnamon

Peel and slice apples.  I use an apple peeler slicer.  Place in a well greased 9x13 pan.
Mix sugar, butter, flour, and cinnamon with fork until crumbly.  Sprinkle over apples.  Bake at 350 for 45-60 minutes.  Until apples are soft.


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