Hot Spice Punch

5 Quarts  Water
3 Cups Sugar
1 Stick Cinnamon
6 Cloves

Boil for 5 minutes

Add
1 6 oz  Can Frozen Orange Juice
1 6 oz Can Frozen Lemonade
1 46 oz Can Pineapple Juice.

Let stand for 10 minutes before serving.  Remove Cinnamon stick and cloves before serving.